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  • Welcome from the New SHRM Executive Director

    http://hrm.nau.edu/about/welcome_from_the_shrm_executive_director/ Read more...
  • From the Kitchen

    In this on-going blog article, we will feature various snippets of information from Chef Molinaro's Kitchen. Read more...
  • Entrepreneurship Week 2014

    Entrepreneurship Week at The W. A. Franke College of Business will be held Monday, October 6 through Friday, October 10, 2014. We will host a variety of entrepreneurs who will speak with students in both large and small group settings, in classrooms, and in panel discussions. Some of the topics Read more...
  • Hilt Begins His CMAA Faculty Internship

    SHRM instructor Chris Hilt brings 25+ years of experience in the hospitality industry to the classroom. From 1994-2010, he served as director of Food and Beverage at Forest Highlands Golf Club in Flagstaff, Arizona. Prior to that he served as director of Food and Beverage at The Lodge at The Koele Read more...
  • FCB’s CDO Announces that Vault’s 2015 Banking Rankings are Live

    FCB Career Development Office (CDO) Vault News During early September 2014, Vault announced their 2015 Banking Rankings. Vault surveyed nearly 3,600 banking professionals at more than 85 of the top banking firms in North America. “We asked these professionals to rate their peer firms on a scale of 1 to Read more...
  • Vault is Now Open to All FCB Business, SHRM, and MBA Students

    The FCB Career Development Office (CDO) has now opened Vault access to all FCB Business, SHRM, and MBA students! Login HERE through your LOUIE login. As an online reference, students can use Vault for help with their search for an internship, their entire job placement, and their career preparation needs whenever Read more...
  • Pathway Event: From Campus to Career

    Café Zupas sponsored a Pathways event on Thursday, September 18, 2014 that was focused on helping students transition from college to their careers. Sam Callahan and Tammy Schade of Café Zupas outlined the main differences between campus and career: professor vs. boss; classmates vs. coworkers; and a class vs. a Read more...
  • Senior Night Sponsored by Cafe Zupas

    Wednesday, September 17, 2014 Café Zupas sponsored a dinner for SHRM seniors. Tammy Scade of Café Zupas said, "We wanted to celebrate the seniors and their hard work. They've made it so far!" This is the second time the restaurant chain has sponsored a Senior Night (the first event was held Read more...
  • Club Night at SHRM

    The School of Hotel and Restaurant Management recently held its Club Night, a Pathways event, displaying a wide array of clubs, from hospitality groups to professionalism fraternities to a craft beer association. The fourteen clubs held information sessions inside the SHRM building, educating prospective members and offering refreshments. The clubs Read more...
  • Chef Molinaro’s Fall 2014 Class Off to a Fun Start

    Chef Molinaro's HA 243 Foundations in Kitchen Operations is exciting, fun, and informative. While the course is obviously focused on cooking, Chef Molinaro seeks to teach business sense and professionalism through the use of food. For example, after breaking down a lobster, Chef Molinaro gave his students advice on how Read more...
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