Come snow, rain, sun, or wind, we get togther for this fun annual barbeque.
The HRM Annual Student, Faculty and Staff BBQ has become a tradition here at the School of Hotel & Restaurant for the past many years. This Annual Festivity is planned with the Student Organizations of HRM and their advisors.
This is a chance for the students to showcase their planning and execution skills of planning an event that involves gathering HRM students, faculty, and staff that participate in such events as Hospitality Olympics, Team building Exercises, and other activities to unify HRM.
As hospitality majors our focus consists of broad category of fields within the service industry that includes restaurants, event planning, theme parks, lodging, transportation cruise lines, and additional fields within the tourism industry.